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Dried Scent Leaves
Scent leaves, also known as Ocimum gratissimum, are aromatic herbs native to West Africa and parts of Asia. Renowned for their unique flavor and health benefits, these leaves are a staple in various traditional dishes, particularly in Nigerian cuisine. Their citrusy aroma and anise-like flavor make them an excellent addition to soups, stews, and rice dishes, enhancing the overall taste profile of meals.
Specifications
| size | 1oz, 2oz |
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